Average salary: €34,712 /yearly
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- ...To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities...SuggestedFlexible hours
- ...next step in your culinary career? Sheraton Athlone Hotel , part of the prestigious Hodson Bay Group , is seeking an Executive Sous Chef to join our dynamic kitchen team. This senior leadership role offers an exciting opportunity to work in one of Ireland's most...SuggestedPermanent employmentWorldwideDay shift
- ...The Hodson Bay Hotel has an exciting opportunity for an Executive Head Chef to lead our award-winning Culinary operations. Our outlets include the Waterfront Bar & Brasserie which has seen extensive investment in facilities. Our L'Escale Restaurant offers guests a fine...SuggestedPermanent employmentLocal areaWorldwideFlexible hoursShift work