Average salary: €35,435 /yearly
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- ...Chef/Culinary Instructor, Dublin, Ireland Manage your own schedule and accept bookings that suit your availability. Earn high income and potentially replace your full-time job. Receive full support from our team, including marketing, profile creation, and earnings...SuggestedFull timeFreelance40 hours per weekWorldwide
- ...Our client is one of Dublin's premier event caterers and we're helpingthem find their next Head Chef . They're onsite/offsite specialists whose reputation has been won over the decades by making special occasions truly memorable. The Head Chef position hasn't been up...Suggested
- ...This city-centre dining establishment features an innovative, seasonal menu in chic surroundings. They now seek a Head Chef to lead their kitchen team, ensuring a delectable experience for every guest. Key responsibilities: Ensure smooth daily operations in the kitchen...SuggestedCity centre
- ...We're seeking a Chef De Cuisine for one of Dublin's leading luxury hotels . A position this senior doesn't become vacant very often in this hotel, for that reason we encourage you to give this opportunity very serious consideration. You will need to have worked to at...Suggested
€55k per annum
...Documentation HACCP Compliance - Check and record completion of HACCP records and documentation to ensure full compliance. Audits - Head Chef is responsible for carrying out Internal Audits to ensure the adherence and compliance of all HACCP and company standards It is the...SuggestedPermanent employmentSeasonal workImmediate start€34k - €36k per annum
...Job Description As a chef de partie (CDP), your job is to support the Head and Chef in a busy kitchen. You are responsible for helping to deliver high-quality food, handling purchase orders, and keeping up to date with the newest products, recipes, and preparation techniques...SuggestedPermanent employmentFull time- ...The Brooklyn is looking for a Chef de Partie to join their team in The Brooklyn. 1+ years experience in a similar role of a busy kitchen environment is essential with a drive and enthusiasm to learn. Both food hygiene and HACCP knowledge are essential, further training...SuggestedPermanent employment
- ...We are currently looking for full time Chef de Partie for our gorgeous Avoca Malahide location. The ideal candidate would ideally have general Chef de Partie experience working in a fast paced service environment. This role is for immediate start, 5 days per week and is...SuggestedPermanent employmentFull timeContract workImmediate start
- ...beachfront property just 12 minutes from Dublin Airport, part of the Choice Hotel Group. We're currently seeking an experienced and motivated Chef de Partie to join our dynamic kitchen team. What You'll Do: Prepare and present high-quality dishes Maintain food safety and...SuggestedPermanent employmentFull time
- ...standards within the kitchen To be customer-focused and have a can-do attitude To have exceptional personal appearance The sort of Chef de partie we are looking for.... Work well in an excellent team To be able to work in a clean and organised way Excellent...SuggestedPermanent employmentFlexible hours
€13 per hour
...Base Wood Fired Pizza is currently looking for Part Time Pizza Chef or our Killester , Co. Dublin Branch. As part of this role you will be a key player in the day to day operations of Base Wood Fired Pizza. You will contribute to the overall success of your store, from operating...SuggestedHourly payPermanent employmentFull timeContract workPart time- ...We're looking for a reliable and energetic Prep Chef to join our fast-paced Central Production Unit. If you're an early bird who thrives in a busy kitchen, this could be the perfect fit! What You'll Do: Prep fresh ingredients to spec and volume Maintain high...SuggestedPermanent employment
- ...Job Description: We are se eking an experienced and passionate Pizza Chef to join our dynamic culinary team in the heart of Dublin 2. The ideal candidate will have a minimum of 3 years' experience crafting authentic pizzas, demonstrating a deep understanding of traditional...Suggested
- ...Chefs Wanted - All Levels Shoreline Hotel, Donabate, Co. Dublin Join our vibrant beachfront hotel kitchen team! We're hiring chefs at all levels. Competitive pay Free meals, uniform and parking Career progression Beautiful seaside location To apply:...SuggestedPermanent employment
- ...As a Relief Chef, you'll be the culinary backbone during staff absences, peak seasons, or special events. While based in our Central Production Kitchen in Swords some days during the week , you will travel across our portfolio of bars and restaurants. You will be stepping...SuggestedHourly payWeekly payPermanent employmentFlexible hours
- ...In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef . To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities Day to day involvement to a high standard...Contract workFlexible hours
- ...Fern Dean Stepaside Nursing Home are currently recruiting for a Sous-Chef to lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service at The Fern Dean Stepasides Nursing Home, Dublin 18 (part of the Virtue Group). This is an...Permanent employmentFull timeContract workFlexible hours
- ...To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities...Flexible hours
- ...We are looking for experienced Full Time Sous Chef to join our Avoca Dunboyne location. Sous Chef will assist the Head Chef in proactively managing Kitchen's operations ensuring consistent high levels of friendly and professional service, responding promptly to individual...Permanent employmentFull timeImmediate start
- ...We are currently recruiting for a Sous Chef to join the Airport kitchen management team. We are an award-winning food hall and bar and we produce all food on site; from pastries, breads, and other bakery products to soups, stocks, and sauces. Our food is sourced locally...Permanent employmentShift workDay shiftEarly shift