€25k - €30k per annum
...kitchen on the head chefs' days off understanding and willing to learn GP'S and labor costs in running a kitchen
Requirements:
HACCP training is up to date.
Passion for food and willingness to learn.
Ability to work in a fast-paced environment.
Enhance an already...
€35k - €40k per annum
...kitchen on the head chefs' days off.
understanding and willing to learn GP'S and labor costs in running a kitchen.
Requirements:
HACCP training is up to date.
Passion for food and willingness to learn.
Ability to work in a fast-paced environment.
Enhance an...
...of the kitchen ensuring consistency of food service and delivery
To mentor and train junior chefs
To ensure compliance with all HACCP, Health & Safety regulations
Requirements
~2 years at Chef de Partie level with experience in high volume catering in similar sized...
...advantage.
Deal with hazards promptly such as spillages and breakages.
Comply with current up to date health, safety, hygiene, fire HACCP and security regulations of the company.
Please note due to the large number of applicants for this role we will only be able to...
...service and the guest experience and satisfaction while on duty
To organise the efficient operation of the team on your shift.
All HACCP protocols for service and in still room area including fridge temperature and perishables labelling while on duty.
To take...
...day.
Deal with hazards promptly such as spillages and breakages.
Comply with current up to date health, safety, hygiene, fire HACCP and security regulations of the company.
Please note due to the large number of applicants for this role we will only be able to...
...while maintaining standards.
Serve food when required, always providing exceptional customer service.
Have excellent knowledge of HACCP, ensuring standards are adhered to by deli staff.
Prepare and place stock orders and check the quantity and quality of goods...
...requirements.
· Establish processes and controls for assigned inventories, including FIFO, shelf-life management, temperature, and HACCP controls.
· Manage workflow and activities, proper storage, inventory accuracy, reports, and action to reduce loss or wastage
·...
Develocraft
Kenmare, Co. Kerry
4 days ago
...Nua Vista Restaurant and private events as Requested.
Preparation of beverages .
The cleanliness and hygiene in compliance with HACCP and hotel’ standards.
Friendly & efficient operation of service.
Opening and closing procedure follow through and balance off....
...practice efficient stock management and portion control
To maintain clean facilities and a clean work environment in accordance with HACCP legislation
To prioritise customer care and service
To ensure that the deli checks assigned to you are carried out in accordance...