Average salary: €21,944 /yearly
More statsSearch Results: 10 vacancies
...The Hodson Bay Hotel are currently recruiting for Kitchen Porters and Washup assistants to join our great team within the Kitchen department.
At the Hodson Bay Hotel we pride ourselves on providing excellent customer service through dedicated and committed employees...
€12 per hour
...Join our vibrant team at the Sheraton Athlone Hotel, a key member of the Hodson Bay Group, as we invite applications for the role of M&E Porter.
In this dynamic role, you will be an essential part of our operations, collaborating with every department in the hotel to...
€48.8k per annum
...up to 100 indoor and outdoor activities and a choice of bars and restaurants, there is something for all the family, all year round.
KITCHEN MANAGER / HEAD CHEF | Circa €48,800 per annum plus 12% bonus scheme
At Longford Forest, the Food and Beverage department employs...
€17 per hour
...assistance to the Head Chef
Ordering supplies
Preparing and cooking up to 100 meals daily
Maintaining HACCP policies within the kitchen
Requirements:
Candidates must have a minimum of 1 years’ experience
Candidates must be HACCP trained and preferably have a...
€12.9 per hour
...cycle.
Duties will include:
~Dusting furniture, radiators and walls
~Vacuuming carpets and damp cleaning hard floor areas
~Cleaning kitchens including work surfaces, ovens, hobs and fridges
~Cleaning bathrooms including baths, wash basins, tiles and toilets
~Cleaning...
€17 per hour
...and job satisfaction?
What we are looking for from you:
Support the Head Chef and Sous Chef in the day-to-day running of the Kitchen and act up as required in the absence of the Head Chef and Sous Chef.
Be a champion of our food offering on campus, delivering food...
...food quality and presentation to maintain consistency and meet customer satisfaction.
Supervise and mentor junior members of the kitchen team, providing guidance and support as needed.
Conduct training sessions to develop the skills and knowledge of kitchen staff in...
€12.9 per hour
...Food and Beverage department employs around 300 team members across 10 different restaurants, cafés and bars, as well as a production kitchen. From Italian and American grills to Indian and Asian Fusion cuisine, or for those wanting a relaxing drink after a busy day, there’s...
...to join our team at our service station in Roscommon, Co. Roscommon.
Duties will include:
To work the daily operations in the kitchen (Breakfast, Lunch, Dinner and Chilled Products) as directed by the Deli Management.
To practice efficient stock management and portion...
...skills to join our team at our service station in Athlone, Westmeath.
Duties will include:
To work the daily operations in the kitchen (Breakfast, Lunch, Dinner and Chilled Products) as directed by the Deli Management.
To practice efficient stock management and...