Search Results: 8 vacancies
...develop and implement a people strategy which is aligned to the business strategy. A key focus of the role is collaborating with business leaders to help the Cornmarket Group deliver on its strategic objectives through commercially relevant people solutions. The role holder will...
...individual to join their team as Programme Director (PD). The PD will work directly with the Programme Manager, Programme Supervisor and Team Leaders to support the planning, implementation, monitoring and evaluation of all conservation and research activities. Their main...
€800 per day
...professional practice and adhere to relevant legislation, regulations and standards.
~Have a working knowledge of the Health Information and Quality Authority (HIQA) Standards as they apply to the service for example National Standards for Child Protection and Care and comply with...
€800 per day
...across the organisation.
Service Delivery: Delivery of ICT services based on ICT service best practice (ITIL) and establishment of a quality driven service delivery function providing users with the ICT devices, systems and support they require to efficiently perform their...
...accurate in item and quantity and processed accordingly.
Perform cycle counts and assists with inventory accuracy by performing Quality Assurance inspections as required.
With appropriate cross training provides backup support for job functions within other departments...
...in *Garda Headquarters - Phoenix Park, Dublin.* The successful candidate will be required to ensure that the highest standard of food quality, presentation and service are achieved and maintained at all times.
Job Details:
Rate per hour - €12.15
Monday to Friday 8-3...
...organizations understand the offline world. The opportunity is Full-time, based in Dublin, Ireland. What do we do?
We provide high-quality data which powers our customer’s products. The data is sourced from a variety of partners that provide ultra-granular mobility data...
...labelled
To ensure the team understand and follow the Production Principles putting the customers’ needs first and never compromising on quality or freshness
To ensure the shop food range matches customer demand
To continually develop the team’s knowledge about the...
