Average salary: €40,401 /yearly
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- ...Italia is all about family time. LINE COOK / JUNIOR CHEF DE PARTIE | €17.08 per hour plus tips All colleagues working in our restaurants, cafés and bars will benefit from the discretionary service charge we add to bills. The majority of our guests are happy to reward...SuggestedHourly payFlexible hoursShift workRotating shift
- ...Reporting to the Chef de Partie, work as part of a team in different catering outlets Prepare food for a lively customer café, restaurant and Hospitality events Full knowledge of all menu items served Work collaboratively with the Chef de Partie and Sous Chef regarding...SuggestedFlexible hoursShift work
- ...A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food and Beverage department...SuggestedHourly payFull timePart timeFlexible hoursShift workRotating shift
- ...Because that makes us, us. Sounds good? Great. Here’s more about the job. About the role You’ll be the heartbeat of the restaurant – serving up great food, good vibes, and real moments. No matter where you’re working front, middle, or back – you bring the energy,...SuggestedShift work
- ...for advancement We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous...Suggested
- ...We are inviting applications for the role of Sous Chef at our Canopy Restaurant, in Castlemartyr Resort. The successful candidate will assist the Executive Chef and Head Chef in the effective daily operations of the kitchen, managing and developing the team, fostering relationships...SuggestedFull timeAfternoon shift
- ...Head Chef, as the Sous Chef, you will be responsible for organizing and running the service smoothly and managing the team. This busy restaurant is well established and has an excellent reputation for food and service with a strong core of repeat business from their clientele....Suggested40 hours per weekFlexible hoursDay shiftAfternoon shift
- ...The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis. A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service with an excellent reputation for their food....SuggestedLocal areaFlexible hours
- ...great quality food. The ideal candidate: Minimum of three years' experience in a similar role within a high volume, quality-led restaurant kitchen Understanding of flavours balance with a genuine passion for food Deep commitment to personal development Love for...Suggested
- ...is seeking a Sous Chef to join their team. This is an exceptional opportunity to showcase your culinary skills and creativity in a restaurant setting, working with a team that is as passionate about food as you are. About the Position The Sous Chef will play a crucial...SuggestedPermanent employmentImmediate start
- ...chef. Liaise with your colleagues – have a good working relationship. To attend meetings, training courses and seminars as and when required. Highlight all Health & Safety, Fire Safety and HACCP issues to the head chef and/or restaurant manager. #J-18808-Ljbffr...SuggestedTraineeship
- ...The Pancake House is an all-time guest favourite. This popular restaurant serves savoury and sweet pancakes cooked in traditional Dutch style on a griddle, as well as freshly cooked omelettes. Set in a beautiful location overlooking the lake, The Pancake House is a fabulous...SuggestedFixed term contractFlexible hoursShift workRotating shift
- ...Support the Head Chef in administrative tasks such as scheduling and budgeting Skills: – Strong background in hospitality and restaurant industry – Proficient in various cooking techniques and food production processes – Team management skills with the ability to lead...SuggestedWeekend workAfternoon shift
- ...their potential. Candidate Attributes: Minimum 3years’ experience as Sous Chef with steady background in high-volume, quality restaurants. Strong leadership skills with a collaborative, team-focused approach. Passionate about food, flavours, and global culinary...Suggested
- A renowned restaurant in Ireland is seeking a skilled Line Cook to join their team, focusing on preparing high-quality meals per standard recipes. Responsibilities include setting up the kitchen, handling food preparation, and maintaining sanitation standards. Ideal candidates...Suggested
- ...delivering extraordinary experiences, we would love to welcome you to our award‑winning team. The Oak Room is our One Michelin Star restaurant which is solely open for dinner service. This beautifully oak‑panelled room caters for up to 55 guests with an adjoining private...Shift work
- ...We’re Hiring: Restaurant Manager — Brown’s Brasserie, Dundrum Location: Brown’s Brasserie, Brown Thomas, Limerick Job Type: Full-Time, Permanent Experience: Previous hospitality experience required Ready for your first step into restaurant management? We’re...Permanent employmentFull timeContract workShift work
- ...Overview O'Donoghue Ring Collection is home to Hotels, Apartments, Spa, Restaurants & Bars centrally located in the vibrant town centre of Killarney and Castle Island, Co. Kerry. Our company philosophy is built upon three core values: employee experience, customer experience...InternshipCity centreFlexible hours
- ...members and chefs to ensure a seamless service Qualifications Minimum 1 year of kitchen experience in a full-service or high-volume restaurant Strong knife skills and knowledge of fundamental cooking techniques Understanding of food safety, sanitation, and kitchen...Weekend workAfternoon shift
- ...communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth. Job Duties Ensure the preparation station and kitchen are set up and stocked. Prepare simple components of each...
- A restaurant brand in Ireland is looking for enthusiastic team members to provide top-notch service in a fast-paced environment. Responsibilities include maintaining workspace cleanliness, safe food handling, and positive communication with teammates. Ideal candidates should...
- A leading dining establishment in Dublin is seeking a motivated individual to become the Restaurant Manager. This role offers hands-on support and full training while overseeing the café operations in a luxury setting. Ideal candidates will have prior hospitality experience,...Permanent employmentFull timeContract work
- A renowned restaurant in Ireland is seeking a skilled Line Cook to join their kitchen team. The ideal candidate will have at least 1 year of experience in a full-service or high-volume restaurant, showcasing strong knife skills and fundamental cooking techniques. Responsibilities...
- ...Qualifications ~ Must maintain a positive and professional demeanor ~ Must be organized and capable of multi-tasking ~1 year of restaurant experience preferred but not required ~ Must be willing to learn, deep fryer, flat top, and burner station ~ Must be able to...Full timeLocal area
- A restaurant in Ireland is looking for a Commis Chef to assist Chefs in food preparation and serving. The role involves maintaining cleanliness, adhering to hygiene regulations, and ensuring all preparations are ready prior to service. Candidates must arrive on time, fully groomed...
- A luxury resort in Ireland is seeking a Commis Chef for its One Michelin Star restaurant. The ideal candidate will have a culinary qualification and at least two years of experience in 5-star hotels or quality restaurants. Responsibilities include organizing the kitchen section...
- ...producing excellent cuisine Confident working on your own initiative and also part of a successful team Have experience in a busy restaurant operation Must be standards driven and detail-orientated Excellent communication skills Attention to detail and persistence...Part timeCity centre
- ...producing excellent cuisine Confident working on your own initiative and also part of a successful team Have experience in a busy restaurant operation Must be standards driven and detail-orientated Excellent communication skills Must be customer focused and...Part time
- ...successful candidate will be confident in leading a team, able to offer new ideas for the business, and come from either a strong bar, restaurant, cafe or hotel background. The Cafe is open during daytime hours only , making this position ideal for a chef seeking a balance...Full timeFlexible hours
- A luxury resort in East Cork is seeking a Sous Chef for its Canopy Restaurant. The successful candidate will assist the Executive Chef and Head Chef in managing kitchen operations, planning menus, and leading the kitchen team. Candidates should have at least 2 years of experience...Full timeAfternoon shift
