Average salary: €40,000 /yearly
More statsSearch Results: 8 vacancies
...We are currently looking for a talented Junior Sous Chef to join our growing team. This is an ideal role for someone with extensive experience as a Chef De Partie who is now looking to take the next step in their career.
You must have extensive experience of working...
...to join the team at Mount Wolseley Hotel, Spa & Golf Resort as Chef De Partie.
Mount Wolseley Hotel in Carlow. is beautifully situated... ...Supervise and train Commis chefs as instructed by Executive or Sous Chef
To ensure that all reasonable care is taken for the health...
...At The K Club we are currently seeking a dedicated and creative Chef de Partie to join the trailblazing culinary team at The K Club.
A UNIQUE RESORT
The K Club is a truly captivating leisure destination secreted away in lush Irish countryside - yet on Dublin's...
...full-time counterhand for their busy city centre butchers.
no experience is needed, as full training will be provided.
must be hard working, customer-focused, and a team player.
we are also recruiting a full-time chef; experience is essential for this position....
...as Kitchen Porter . This role reports directly into the Head Chef.
Mount Wolseley Hotel in Carlow. is beautifully situated in the... ...~ To work on all sections as required by the Executive Head Chef/Sous Chef and take direction from the Chef De Partie/Senior Chef as appropriate...
...event and meeting facilities, a Spa and Wellness centre, all situated around our two food outlets. Our culinary team, led by Executive Chef Sean Smith, makes up the heart and soul of the property through our Mill restaurant and Pantry cafe. We are driven by a desire to create...
...Recruitment agency Labyrinth Recruitment has hospitality jobs in Ireland available nationwide.
We are looking for an experienced Chef de Partie for our client a Michelinrecommended restaurant in Kilkenny Ireland.
Candidate information/requirements:...
...service.
Working as part of the deli team.
Maintaining high standards of food safety and hygiene.
Taking direction from the Chefs & our management team
Benefits
~ Employee Assistance Program
~ Fun staff days out
~% off all our sites
~ Continual training...
