Search Results: 123 vacancies
€35k - €40k per annum
...fish and shellfish industry, species identification, preparation methods, and detailed product knowledge
To monitor and deliver the HACCP program for Seafood and ensure the highest standards in line with hygiene and quality regulations.
To manage and control costs and...
€35k - €40k per annum
...products (pre-pack experience)
Keeping records, budgets, and inventory
Performing quality inspections on meats and other products (HACCP)
Negotiating and confirming orders with suppliers
Adhering to food safety and sanitation controls
Greeting and speaking to...
...production and waste
Produce high quality food in high volumes while maintaining high standards
Following all Health &Safety and HACCP protocols in the kitchen
Why work with us:
We provide excellent learning and development opportunities
All our team members...
....
A passion for food and service and the ability to innovate in this area.
A high degree of knowledge of Food Hygiene including HACCP.
The ability to manage in a diverse and pressurized environment with a focus on client and customer services.
Commercially focused...
...vendor management program to ensure quality and safety in the supply base.
~Plan and conduct food audits on vendors in compliance with HACCP, BRC, and customer requirements.
~Travel extensively within Europe and occasionally outside of Europe, up to 70% of the time....
...followed by all staff.
~Maintain production records and manage daily H&S, Quality and Food Safety compliance.
~Act as a member of the HACCP team and Identify, support and lead continuous improvement opportunities.
Experience Required:
~2+ years Supervisory experience...
...specifications.
Responsible for collection, review and filing of Certificates of Analysis for all raw materials.
Responsible for documenting HACCP CCP and OPRP requirements.
Prepare samples for outside testing as needed.
Responsible for organising, storing, clean up and...
...take immediate corrective actions.
Audits and Compliance: Conduct regular audits to ensure compliance with food safety regulations, HACCP standards, and company policies. Complete quality-related paperwork accurately and promptly to maintain comprehensive records....
€40k - €45k per annum
...waste, and margins to ensure the growth and profitability of each store
Ensuring that all regulations and standards are met regarding HACCP, food safety, stock control and waste management
Reviewing staff performance regularly, creating staff rosters, and ensuring...
€35k - €40k per annum
...Day-to-day management of the Deli department and delegating tasks to staff members
Ensuring the highest standards of compliance with HACCP and Food Safety across the entire deli department
Ensuring high standards of food displays to optimise sales
Ensuring customers...
...management of the Supermac's section, ensuring highest of standards are maintained.
Training-in of staff members ensuring staff are fully HACCP and safety trained and customer service focused.
Completion of margins, correcting any issues and reviewing in a proactive manner....
...the training and development of staff in the areas of food safety or quality, for example: Induction, hygiene & cleaning, food hygiene, HACCP, allergen awareness, taste panel training
~Assist with the implementation of plant wide process & quality system improvements,...
...platforms is essential.
~Exposure to certification/approval processes an advantage.
~Previous experience working in the food industry and HACCP knowledge.
~Educated to a degree level in food science, food safety management or related discipline is desirable.
~Experience...
...for cooking with local, fresh, seasonal and quality ingredients.
Strong team leadership and organisational skills are essential.
HACCP Qualification.
A 'can do' attitude towards training, developing and motivating the culinary team.
Excellent attention to detail...
...of the quality management system along with the Quality Manager, verification and validation of storage and vehicle temperatures, the HACCP Plan, Quality manual & related documentation.
~Maintain Quality & Procedure and Record Manuals, Specifications & AVL Manual, and HACCP...
...early morning shifts, Bakery experience for this role is essential and shifts will be 5 days over 7.
Roles and Responsibilities
HACCP - Food systems management should be up to date and compliant with HACCP and EHO guidelines. Rotation of stock should be regularly...
€40k per annum
...work and order products within agreed budgets as set out by the company.
To compile menu cycles on a monthly basis.
To operate the HACCP and Health and Safety procedures in line with legal requirements.
Manage online systems and training of all staff.
Manage,...
...new menus in all outlets of the hotel.
To maintain the highest level of hygiene standards and safe working practices, maintaining HACCP standards and record keeping throughout the kitchen and all food and beverage areas and storage areas.
To monitor the maintenance of...
...Machine to maintain operationally
Operating pallet trucks or trolleys for orders
Adherence to Health & Safety, Hygiene, Quality and HACCP standards in the warehouse
Requirements:
6 months experience working within a packhouse environment essential.
Strong...
...preparation of hot lunches, delivery of these to the classrooms, and end of day clean down.
Strong time management and organisational skills are a must as operating to strict break times.
Previous catering experience and knowledge of HACCP an advantage but not essential....
