Search Results: 16 vacancies
...out in the company’s quality manual.
~Review and respond to health and safety issues.
Skills & Experience Required:
~Level 3 HACCP.
~Level 3 Food Safety/Supervision.
~Knowledge of Health and Safety Requirements.
~Preferably 2 years’ experience in supervisory/management...
...checklists for the AM/PM shifts as necessary.
To ensure that all duties are completed prior to going off duty.
To follow the agreed HACCP standards as trained.
To clean all fridges as required.
To carry out any periodic cleaning of items such as china, glass,...
...our 5* standards
Ability to work under high pressure
Good Training & recognised chef qualifications
Good working knowledge of HACCP
Strong interpersonal and communication skills
You must be available to work shifts including weekend and bank holidays.
The...
...and consistent quality in line with our 5* standards
Good Training &/or recognised chef qualifications
Good working knowledge of HACCP
Strong interpersonal and communication skills
You must be available to work shifts including weekend and bank holidays.
In...
...This role is for immediate start.
Key Responsibilities:
Maintain the highest standards in food hygiene, service & presentation (HACCP & Health & Safety Legislation)
Assist with menu planning and menu costings to ensure that the budgeted Gross Profit Margin is...
...manner
· Ensure all wet floor signs are placed when necessary
· To complete and adhere to all training provided: manual handling, HACCP and company procedures.
Previous experience is a plus, but don’t worry it’s not essential. If you have a positive “can do” attitude...
...sales team including the following:
-Planning & organising
-Problem solving
-Managing performance
Excellent knowledge of HACCP requirements with a relevant qualification
Excellent interpersonal relations
Excellent understanding of consumer needs
Proven...
...the hotel/ catering/ visitor attraction/ contract- managed services industry
~ A good degree of knowledge of Food Hygiene including HACCP
~ A passion for fresh food and service.
~ The ability to manage in a diverse environment with a focus on client and customer service...
...kitchen management across all sections of the business onsite.
Job Responsibilities
To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation)
To aid with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is...
€ 15 - 20 per hour
...Healthcare Assistant
~ FETAC/QQI Level 5 in healthcare or equivalent
~ Full vaccination record (HEP B, Varicella, MMR, BCG)
~ Certificates: CPR, PMH, Infection control, Safeguarding, HACCP, Fire safety, Introduction to children's first
#INDHCACRT (TAG FOR HCT)...
...kitchen management across all sections of the business onsite.
Job Responsibilities
To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation)
To aid with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is...
...Legal requirements.
Establish processes and controls for assigned inventories, including FIFO, shelf-life management, temperature, and HACCP controls.
Manage workflow and activities, proper storage, inventory accuracy, reports, and action to reduce loss or wastage...
...your shift.
~Following procedures as laid out by manager and in training.
~Passover to colleague on following shift.
~Recording HACCP.
~Opening and closing the kitchen.
~Training of junior chefs.
~Supervision of junior chefs and kitchen porters.
~Ensuring...
...fresh food supervisory experience;
- Minimum 2 years` experience in a role with strong exposure to fresh food;
- Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements;
- Experience in ordering for deli departments...
...Customer focused
Knowledge of food and coffee
Fluent English
Team leader characteristics and abilities
Excellent knowledge of HACCP, Safety and employment practices
Flexible leader that leads by example with a hands on approach
Benefits
~ Employee...
...but not limited to, Food Safety regulations, Health & Safety regulations, sale of alcohol and employment legislation;
Ensuring all HACCP best practices are implemented across the store;
Achieve Emerald status in EIQA;
Ensure adherence to Store rules, policies and procedures...